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Lunch Menu

LUNCH IS SERVED FROM 11:30AM - 12:45PM. PLEASE NOTIFY SERVERS OF ANY FOOD ALLERGIES

APPETIZERS

MINESTRONE

Italian style vegetable soup.

$2.25

HOUSE SALAD

House Salad with mixed greens, shredded carrots, onions, cherry tomatoes and sliced cucumbers.

$2.25

ENTREES

PAN ROASTED SALMON

Captain Marden's Atlantic Salmon with roasted Brussel sprouts, mashed Yukon Gold potatoes, and balsamic.

$10.50

CHICKEN PARMESAN

Pounded thin with house made breading topped with marinara and cheese blend, served with cavatappi pasta.

$9.95

SMASH BURGER

Two beef patties, special sauce, lettuce, mild cheddar, pickles, sautéed onions on a house made sesame bun. Served with French fries and your choice of a cup of soup or a house salad.

$8.95

TURKEY CLUB

House roasted turkey with bacon, lettuce, red onion, vine ripe tomatoes, and mayo on Chef Tony's withe bread served with Cape Cod chips.

$8.95

FRENCH DIP

Roast beef and cheddar with horseradish sauce on ciabatta baguette, toasted and pressed with Au Jus dipping sauce and fries.

$8.95

MEDITERRANEAN BOWL

Tuscan Kale, roasted Brussel sprouts, blistered grape tomatoes, feta, quinoa, chic pea salad, pickled red onion, pine nuts and apple cider vinaigrette

**ADD CHICKEN FOR $2.00

$8.50

DESSERTS

CHOCOLATE PUDDING

Home made chocolate pudding with whipped cream

$2.50

APPLE CRISP

Tossed fresh apples, pecans and crumb topping. Served with house-made vanilla ice cream

$2.50

BEVERAGES

COFFEE

$1.50

DECAF COFFEE

$1.50

SOFT DRINKS

COKE

$1.50

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DIET COKE

$1.50

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GINGER ALE

$1.50

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ORANGE CRUSH

$1.50

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SPRITE

$1.50

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HERBAL TEA

COZY CHAMOMILE

$1.50

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MINT MEDLEY

$1.50

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BLACK TEA

$1.25

NOW ACCEPTING RESERVATIONS FOR VALENTINES LUNCHEON :
LOBSTER CASSEROLE OR PRIME RIB
508-416-2358

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Keefe Tech Restaurant

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750 Winter Street

Framingham, MA 01702
508-416-2358

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